More About Diffusion 

 
Diffusion is the movement of molecules from an area of higher concentration to an area of lower concentration.
 
It is a passive process, which means it happens naturally.  An earthworm’s cells don’t say, “Hey, I need some oxygen! I’m going to grab some.”  The oxygen just naturally passes through the cell membrane and into the cell, because there is a higher amount of oxygen outside of the cell.
 
Water diffuses across a membrane, too, just like small molecules.  If the concentration of water is higher inside of the cell, the water diffuses out across the membrane.  If the concentration of water is less inside of the cell, water from the outside environment diffuses in.  The diffusion of water is known as osmosis.
 

Think about this question … can you use diffusion to solve the chef’s challenge?

 
         A chef at a new, busy restaurant is preparing for the evening rush.  He knows that his famous French fries will be ordered by many people tonight.  The chef doesn’t have the time to cut all of the potatoes into bite-size fries each time someone orders them – he has to have the fries cut in advance.  How can he keep the potato slices fresh until he needs to use them?  He asks the advice of his helpers, and they give him the following three suggestions:
 
A) Cut the potatoes, place in a container and cover them with a lid
B)  Cut the potatoes, place in a container in fresh water
C) Cut the potatoes, place in a container in salt water
 
The chef was sick on the day his biology teacher taught diffusion, and he can’t afford to try each suggestion.  Which method would keep his potato slices fresh?

                            Click on your answer choice to find out whether or not you are correct!
 
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