EVIDENCE #1
Saponification, fatty acids, micelle
formation and soap
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Baseline Evidence:
- Organic Chem
II (C3444, Spring 2001) textbook* excerpts
- REFLECTION
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Later Evidence:
Chem503
- Saponification/
household soap problem (#9), in Problems for November 17th class
OCTOBER 2007
- Detergent
problem (#3), in Workshop Problems for February 23rd class
FEBRUARY 2008
- Ester/ fat
(III) & detergent question (IV), in QUIZ #6, February 23rd
FEBRUARY 2008
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My
first exposure to Fischer esterification, saponification, and the
application of saponification to making soap occurred in my junior year
Organic Chemistry course. There are several reasons
why I did not
connect these concepts to each other and to any real-life application:
- the focus of the Organic
course was primarily mechanistic
and
somewhat disjointed
in its connection to real-life
applications.
This can be seen by the stress on mechanisms
and classification of reactions by functional group (rather than on
biology or consumer applications) in the textbook (See Chapter
headings and page numbers of textbook excerpts). The topic of
"soap formation" was presented well after the chapters on
esterification and saponification reactions.
Excerpts from Undergraduate Organic
Chemistry textbook*:
(click
on thumbnail image to see larger view)
Fischer esterification
& saponification
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21.3 Nucleophilic Acyl
Substitution
Reactions of Carboxylic Acids
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21.6
Chemistry of Esters
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p.
856
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p.
867-8 (11 pages
later)
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Soap and micelle formation
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27.2 Soap
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p.1122-3
(more
than 250 pages later)
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- I did not have a sufficiently intuitive
understanding of the structure of a fat (i.e. the three ester bonds
that connect the fatty acids to the glycerol) that would allow me to
classify it as an ester that would undergo saponification reactions in
college. I gained this understanding when I had to teach one
section of biology in 2004-2005 (which started with a molecular biology
unit).
*McMurry, J. (2000). Organic Chemistry (5th ed.),
NY: Brooks/ Cole (Thompson Learning).
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Chem503
Saponification/ household soap problem
Question #9
Problems for November 17th class
(click on image for
larger view)
Chem503
Detergent problem
Question #3
Workshop Problems for February 23rd class
(click on image for
larger view)
Chem503
Ester/ fat problem
Question III
Quiz #6, February 23rd
(click on image for
larger view)
Chem503
Ester/ fat problem
Question III
Quiz #6, February 23rd
(click
on image for larger view)
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REFLECTION & SUMMARY OF CONTENT:
I grew in my ability
to apply my understanding of esterification and
saponification to the production and use of soaps through homework
sets, quizzes, POGILs (especially the Fischer
esterification POGIL), and Dr.
Robert's personal anecdotes in Chem503.
Growth is shown by my ability to identify
the properties of a molecule's structure that make it useful as a
detergent, as well as how fats can be saponified to produce fatty acid
salts that have detergent action. There are several
major enduring understandings that I have gained (though not in any
linear, easy to follow fashion) that have made my understanding of
detergents more comprehensive and accurate.
- Detergents are
substances that are amphipathic (have both polar and nonpolar
portions), where the polar end interacts with water and the nonpolar
end interacts with grease, forming micelles.
(Overview, Feb 23, 2008: "A soap molecule
includes a highly polar carboxylate salt at one end, the hydrophilic
end, and a highly nonpolar hydrocarbon chain extending to the other
end, the hydrophobic end. When soap is dissolved in water, th
emolecules cluster together to form a micelle, a spherical organization
in which the nonpolar hydrocarbon chains are turned inward so as to
interact with each other through London attractions and the polar
carboxylate salt ends are turned outward so as to interact with water
molecules through hydrogen bonding. It's a kind of "circle the
wagons" effect. Soaps clean by dissolving grime and grease, which
is nonpolar, in the interior of the micelle and thus separating it from
whatever is being cleaned."
- Carboxylic acids
with long hydrocarbon tails (i.e. fatty acids) have the ideal
properties for a detergent.
(E.U. Feb 23, 2008: III.b. Soaps
are produced by the saponification of triglycerides and effect their
cleansing action by forming micelles which encapsulate grease.)
- Fats are esters.
(Overview, Feb 23, 2008: "Fats and oils
are triglycerides, which are esters of fatty acids with glycerol.")
- Hydrolysis of fats
(a
saponification reaction) produces carboxylic acids and alcohols;
saponification can be thought of as the "reverse" reaction of Fischer
esterification.
(Overview, Feb 23, 2008: "The
base-promoted hydrolysis
of an ester is called saponificiation. Saponificiation of fats
and
oils leads to glycerol and a mixture of salts of fatty acids, which is
soap.)
SUMMARY OF CONTENT
In
saponification, bases (OH-) react with
esters (RCOOR') to produce carboxylic acids (RCOOH)
(which form carboxylate ions (RCOO-)
when deprotonated) and alcohols (R'OH). This is the
opposite of Fischer esterification, in which alcohols and carboxylic
acids, in the presence of acid catalyst, react to form esters.
Soap from fat:
An understanding of this reaction can be used to explain the making of
soap from fat. Fat contains three ester bonds that combine 3
fatty acids to a glycerol (triol). Saponification hydrolyzes the
ester bond (i.e. the hydroxide attacks the carbonyl carbon in a
nucleophilic substitution reaction which kicks off the -OR group of the
ester, which later protonates to form the alcohol, ROH), forming fatty
acids that contain long hydrophobic alkyl
chains and charged deprotonated carboxyl groups. These fatty
acids can trap hydrophobic particles in spherical micelles, helping
wash grease
away. The polar heads are attracted to water while
the nonpolar chains of the fatty acids are attracted to grease.
Other detergents:
Any substance that is amphipathic can form these detergent
micelles. The polar parts are hydrophilic, and the nonpolar parts
are hydrophobic/ lipophilic and will adhere to grease. Some of
these detergents avoid the precipitation of fatty acids in acidic water
and insoluble fatty acid salts in hard water.
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EVIDENCE #2
Using an understanding of oxidation-reduction
potential (ORP) to solve the mystery of
how people were getting lead poisoning from the drinking water in
Washington, D.C.
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Baseline Evidence:
- General Chem
II (C1404, Spring 2000) self-made review sheet on
electrochemistry and electrochemical cells
- General Chem
II (C1404, Spring 2000) notes on how acidity and
Ksp dictate Pb solub
- REFLECTION
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Later Evidence:
Chem505
PIM #3: Lead in the drinking water of Washington,
D.C.
AUGUST 2008
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As
part of my undergraduate major requirements (Environmental Chemistry),
I completed the coursework for a Chemistry degree (minus a thesis
project) and took introductory courses about the biosphere, climate,
the earth system, and environmental field methods. While I had learned about
oxidation potentials and the effect of acidity on lead solubility in my
General Chemistry course, I had not encountered much discussion of
electrochemistry or pH in my environmental courses. I certainly
do not remember ever seeing an oxidation reduction potential-pH diagram
detailing the solubilities and form of a particular metal in a range of
conditions.
My studies had not focused on the application of environmental
chemistry to specific urban problems--like lead free drinking water, but rather
on more broad, global phenomena (e.g. albedo of different parts of the
earth, plate tectonics, deep ocean currents, Hadley cell transport,
biomass calculations).
GChem electrochemistry review sheet:
(click on image for
larger view)
GChem notes on Ksp, acidity, and lead solubility:
(click on image for
larger view)
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The PIM #3 writeup:
(click
on image for .pdf file)
The ORP (oxidation
reduction potential) diagram that explains how chloramine use changed
the solubility of lead:
(click
on image for larger view)
References:
- Schock, M. R., J. Swertfeger, S. M.
Harmon, R. Lohmann, AND J.
DeMarco. (2001). Tetravalent lead: A hitherto unrecognized control of
tap water lead contamination. Presented at AWWA Water Quality Technology
Conference, Nashville, TN 11/11-14/2001.
- Renner, R. (2004). Plumbing the depths
of D.C.'s drinking water crisis. Environmental Science &
Technology, 38(12), 224A-226A.
- Edwards, M. & Dudu, A. (2004). Role
of chlorine and chloramine in corrosion of lead-bearing plumbing
materials. Journal of the
American Water Works Association, 96(10), 69-81.
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REFLECTION:
I gained
my understanding of the connection between pH, the oxidation-reduction
potential of water, and the solubility/ oxidation states of heavy
metals (e.g. Pb) in Chem505
in the course of lectures
and PIM #3. Growth
is shown by my ability to interpret the Eh-pH diagram for a Pb-H2O-CO3
water system. I grew in my ability to determine the type of lead
species in a water sample and to assess the benefits and dangers of
varying pH and oxidation conditions in drinking water.
SUMMARY OF CONTENT:
(from
Review Questions For Final):
- Michael Schock has insisted
for decades that maintaining pH of drinking water between ~6.4 and
~10.2 would help minimize pipe corrosion. What is significant
about these values of pH?
-Water's natural Eh (ORP or oxidation
reduction potential) values correspond to the diagonal dashed lines in
the ORP diagram to the right. At pH's between these ranges, shown
by the vertical dotted lines, some of the soluble Pb+2 is
precipitated as insoluble PbCO3 and Pb 3(CO3)2(OH)2
in the presence of CO32- ions.
- Why
was solubility of Pb in water never a
problem before the Washington, DC drinking water utility decided to
change its disinfection chemistry?
-Before Washington,
DC changed its disinfection chemistry, Pb in water wasn't a problem
because Cl2 was used to disinfect water. The
byproducts of Cl2
disinfection are HOCl and OCl-, which are highly oxidizing
and therefore Pb in this environment is found as insoluble tetravalent
lead PbO2--which exist as very hard, reddish brown scales
(see green dot on diagram).
- Why did the Washington, DC drinking water
utility change its disinfection chemistry? If the
Washington, DC drinking water utility (or any other) used
groundwater instead of water from the Potomac River, could they still
use Cl2 for all of their treatment and still meet the
standards of the Disinfection Byproduct Rule from EPA? Briefly
explain.
-Because DC gets its
water from the Potomac River, there are high concentrations of humic
acid from the decomposition of organic matter. These humic acids
react with HOCl to form trihaloalkanes (THA) (e.g. chloroform, CHCl3),
which are carcinogenic. In 2001, the Washington Aqueduct changed
disinfection methods to comply with new "disinfectoin byproducts" rule
whiich requires cutting the concentratio of chloroform to <0.08
ppb. However, by tring to reduce the production of THAs by
disinfecting water with chloroamine (NH2Cl), the ORP value
was lowered, increasing the solubility of lead by reducing the fairly
insoluble Pb+4 to the more soluble Pb+2.
With chloramine treatment, brass fixtures galvanically corrode,
releasing lead contaminants as the copper in pipes acts as a
cathode. One solution of decreasing solubility of lead by
increasing pH (by adding PO43-) may actually
accelerate galvanic corrosion. The use of ozone, O3,
to destroy humic acid, may be another solution.
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EVIDENCE #3
Using an
understanding of quantum theory to explain how fluorescent light bulbs
work
and why they are more energetically efficient than incandescent light
bulbs
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Baseline Evidence:
- General Chem
I (C1403, Fall 1999) (preliminary)
textbook excerpt (Leonard Fine, one of the
authors, was my
professor)
- Notes from
Chem506 on different types of light bulbs
AUGUST 12, 2008
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Later Evidence:
Chem507
Lightbulb emission spectra activity
SEPTEMBER 2008
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Unfortunately,
while I do not still have my GChem notes from sophomore year of
college, I do know that I first learned about how an incandescent light
bulb worked in that course. The tungsten combustion responsible
for the glow was tied into the unit on combustion and stoichiometry.
There was no
mention of halogen or CFL
bulbs. The following is an excerpt from my GChem book
(co-written
by my professor, Leonard Fine).
GChem textbook* excerpt on incandescent
lightbulbs:
(click
on image for larger view)
*Fine,
L.W., Beall, H., & Steuhr, J. (2000). Seeing things: The
incandescent lightbulb and the tungsten filament. In Ch 3:
Stoichiometry In Chemistry
for Scientists and Engineers (Preliminary ed.). New York:
Harcourt College Publishing, p. 101.
I first encountered a
meaningful explanation for the way that CFLs and fluorescent light
bulbs worked in Chem506 (I wrote the notes down because it was new and
interesting for me). It surprised me that fluorescent lights and
blacklights had the same structure, except for the phosphor coating on
the inside of the lightbulb. This second piece of evidence
documents the
beginning of my understanding of how CFLs worked.
Chem506 notes re: light bulbs:
(click
on image for larger view)
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The lightbulb
activity writeup:
(click on image for
.pdf file)
A schematic of a
CFL bulb:
An example of how
different phosphor coatings produce different color lights (all
versions of white):
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REFLECTION:
I gained my understanding of how lightbulbs (incandescent, halogen, and
compact fluorescent (CFL)) work in Chem507
during an activity in which the cohort worked in small groups measuring
the respective emission spectra and researching online. Growth
is
shown by my increased understanding of how various lights work and how
they differ from each other. I know the components of a
incandescent, halogen, and fluorescent light bulb and their
roles.
SUMMARY OF
CONTENT:
Incandescent light bulbs. In
an incandescent light bulb, a tungsten filament encased in a glass bulb
filled with an inert gas is heated via electrical resistance until it
glows, simultaneously producing a significant amount of thermal
radiation (i.e. heat)--it is the least efficient lightbulb.
Halogen light bulbs. In
a halogen light bulb, a tungsten filament encased in a quartz casing
filled with a halogen gas is heated via electrical resistance until it
glows. Halogen gases also produce a significant amount of heat,
but last longer and may burn hotter (and therefor glow brighter)
because the quartz casing allows for higher temperatures and the
halogen gas helps preserve the light filament by reacting with the
vaporized tungsten and redepositing it upon the filament.
Compact fluorescent light
bulbs. In a CFL, Hg gas is electrically stimulated to emit UV
light, which is
absorbed by a the phosphor coating, which effectively converts UV light
to infrared radiation and white light. The phosphor coating is
often
made of more than one type of phosphor to more closely approximate
white light (it may have one phosphor that absorbs UV light and emits
green light; it may have others that emit blue or red light after UV
absorption). Because light is produced by directly stimulating
excitation (in which Hg atoms absorp and
emit energy), less energy is expended to heat light filaments and less
energy is given off as waste heat. Fluorescent light bulbs,
therefore, do not get as hot as incandescent or halogen bulbs.
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